Guyers House Restaurant

This really delightful new Restaurant is already receiving an incredible number of accolades about its wonderful food. The Head Chef, Gary Gardener, and his Sous Chef both trained at the Dorchester Hotel in London and produce the most delicious menus, including many traditional favourites. The ingredients are sourced locally and many of the vegetables and herbs are grown in the garden of this seventeenth century house and the fish is delivered daily from Cornwall.

LUNCHES served from 12.00 - 2.00pm from £17.50 for 2 courses or á la carte

SUNDAY LUNCHES served from 12.30 - 2.30pm 2 courses for £17.50 or 3 courses for £22.50

DINNERS served from 7.00 - 9.00pm from £17.50 for 2 courses or á la carte

For reservations please call 01249 713399